Yogurt Fruit Dip Recipe


Welcome to our mouthwatering yogurt fruit dip recipe! In this article, we’ll provide you with an easy and homemade yogurt fruit dip that is not only delicious but also healthy. Whether you’re looking for a quick snack or a refreshing addition to your summer gathering, this dip ticks all the boxes. Made with creamy yogurt, sweet honey, and a hint of vanilla, it pairs perfectly with a variety of fresh fruits. Plus, it’s low-fat and packed with protein, making it a guilt-free treat.

Key Takeaways:

  • Create a creamy and healthy fruit dip with yogurt, honey, and vanilla.
  • Customize the flavors by adding ingredients like cinnamon, citrus zest, or orange juice.
  • Experiment with different sweeteners to suit your taste preferences.
  • Serve the dip with a fruit platter, as a dessert dip, or as a topping for pancakes or waffles.
  • Store the dip in an air-tight container in the refrigerator for up to 5-6 days.

What is Icelandic-style yogurt?

If you’re a fan of yogurt, you may have heard of Icelandic-style yogurt. But what exactly is it and how does it differ from other types of yogurt like Greek yogurt?

Icelandic-style yogurt, also known as Skyr, is a type of yogurt that is made by straining regular yogurt to remove the whey. This straining process gives it a thick and creamy texture, similar to Greek yogurt. However, there is one key difference that sets Icelandic-style yogurt apart – it is traditionally made from non-fat milk.

Icelandic-style yogurt

The use of non-fat milk in Icelandic-style yogurt results in a yogurt that is not only creamy but also low in fat. This makes it a popular choice for those looking for healthier yogurt options. In fact, Icelandic-style yogurt often has a higher protein content compared to Greek yogurt while still maintaining its rich flavor.

Due to its thick and creamy consistency, Icelandic-style yogurt makes for an excellent base for a low-calorie fruit dip. Its natural creaminess allows you to create a satisfying and delicious dip without adding unnecessary calories. Pair it with your favorite fruits, and you have a refreshing and guilt-free snack or dessert option.

In summary, Icelandic-style yogurt is a creamy and low-fat yogurt made from non-fat milk. Its rich texture and higher protein content make it a great choice for those looking to enjoy a healthy and indulgent yogurt. With its versatility, it serves as an excellent base for creating a low-calorie fruit dip that will satisfy your cravings without compromising on taste.

Ingredients and variations of the yogurt fruit dip

To make this delicious yogurt fruit dip, you’ll need just a few simple ingredients that you may already have in your kitchen. Here’s what you’ll need:

Ingredients Variations
Vanilla or plain Icelandic-style yogurt You can use either vanilla or plain yogurt depending on your preference. If you prefer a sweeter dip, vanilla yogurt is the way to go.
Honey (or maple syrup as a sweetener) If you prefer a milder sweetness, honey is a great choice. For a deeper flavor, you can substitute honey with maple syrup.
A splash of vanilla extract You can add a touch of extra flavor by using a splash of vanilla extract. This will enhance the taste and aroma of the dip.
Orange juice
Ground cinnamon For a warm and cozy flavor, add a dash of ground cinnamon to the dip.
Fresh mint Add some chopped fresh mint leaves for a refreshing and herbal twist.
Coconut sugar If you’re looking for an alternative sweetener, try using coconut sugar for a slightly different taste.

These are just a few variations, but feel free to get creative and experiment with other flavors that you enjoy. The possibilities are endless!

Serving and storing the yogurt fruit dip

This yogurt fruit dip is incredibly versatile and can be served in various ways to cater to different occasions. Whether you’re hosting a party or looking for a delicious snack, this dip is a perfect fit. Here are a few serving suggestions:

Dip for a Fruit Platter

Create a stunning fruit platter by pairing an array of fresh fruits with this creamy yogurt dip. The combination of the sweet fruit and the tangy dip will tantalize your taste buds.

Dessert Dip alongside Other Appetizers

Take your appetizer spread to the next level by adding this yogurt fruit dip as a sweet and refreshing option. It pairs well with savory appetizers and adds a delightful contrast to the overall flavor profile of your menu.

Topping for Pancakes or Waffles

Upgrade your breakfast or brunch by using this yogurt fruit dip as a luscious topping for pancakes or waffles. It adds a burst of fruity goodness and a creamy texture that will elevate your morning meal.

fruit platter

Now that you know how to serve this delicious dip, let’s talk about storage. To make your meal prep easier, you can prepare this dip in advance and store it in an air-tight container in the refrigerator. Here are a few tips:

Make sure to refrigerate the yogurt fruit dip immediately and keep it refrigerated until you’re ready to serve it. Each dollop of this dip will stay fresh for up to 5-6 days, allowing you to enjoy it throughout the week.

By following these storage guidelines, you can conveniently prepare this dip ahead of time and have it ready for any occasion. It’s a time-saving solution for parties, meal prep, or whenever you’re craving a healthy and flavorful treat.


In conclusion, this homemade yogurt fruit dip is a delightful and guilt-free treat that is perfect for any occasion. Made with creamy Icelandic-style yogurt, this dip offers a refreshing and versatile option to satisfy your cravings. Its creamy texture is simply irresistible, while the ability to customize the flavors and sweeteners allows you to tailor it to your preferences.

Whether you’re enjoying it as a healthy snack to curb your midday cravings or serving it as a crowd-pleasing appetizer at a gathering, this yogurt fruit dip is sure to impress. Its homemade goodness and the use of wholesome ingredients make it an excellent option for those seeking a healthier alternative to store-bought dips.

Indulge in the guilt-free pleasure of this creamy, refreshing yogurt fruit dip today. Its versatility allows it to be paired with a wide range of fruits, making it the perfect accompaniment to a fruit platter or a delicious topping for pancakes, waffles, or desserts. With each creamy and flavorful bite, you can feel good about treating yourself to this homemade delight.


How do I make the yogurt fruit dip?

To make the yogurt fruit dip, you’ll need vanilla or plain Icelandic-style yogurt, honey (or maple syrup), and a splash of vanilla extract. Simply mix these ingredients together until well combined.

Can I customize the flavors of the yogurt fruit dip?

Yes, you can easily customize the flavors of the yogurt fruit dip. Add a dash of ground cinnamon for warmth, mix in the zest of a lemon for a citrusy twist, or add a splash of orange juice for natural fruit sweetness. Feel free to experiment with different sweeteners like coconut sugar or make a keto-friendly version using monk fruit sweetener.

How can I serve the yogurt fruit dip?

The yogurt fruit dip is incredibly versatile and can be served in many ways. Use it as a dip for a fruit platter, a dessert dip alongside other appetizers, or even as a topping for pancakes or waffles.

Can I make the yogurt fruit dip in advance?

Absolutely! You can make the yogurt fruit dip in advance and store it in an air-tight container in the refrigerator for up to 5-6 days. This makes it a great option for meal prep or parties, as you can easily prepare it ahead of time.

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