Basil Lime Chicken

41

Welcome to our mouthwatering journey through the world of Basil Lime Chicken! If you’re on the hunt for a delicious and hassle-free chicken recipe to add to your summer grilling repertoire, look no further. This recipe combines the tangy freshness of lime with the aromatic delight of basil, resulting in a dish that bursts with flavor and is sure to impress everyone at your next grill-out.

The star of the show is the basil lime marinade, which infuses the chicken breasts with a refreshing citrusy punch. The marinade is a delightful medley of lime juice, olive oil, Dijon mustard, Worcestershire sauce, soy sauce, green onions, garlic, basil, salt, and pepper. These ingredients come together to create a tantalizing blend that transforms ordinary chicken into a culinary masterpiece.

Key Takeaways:

  • Turn your grilled chicken game up a notch with Basil Lime Chicken.
  • The basil lime marinade adds a burst of tangy freshness to the chicken.
  • This recipe is perfect for summer grilling.
  • Experiment with different variations, such as basil lime chicken wings or Mexican-style basil lime chicken.
  • Enjoy the zest of summer with this flavorful and easy chicken recipe.

The Perfect Grilled Basil Lime Chicken Breast Recipe.

If you’re looking for a flavorful chicken recipe that is perfect for summer grilling, this grilled basil lime chicken breast recipe is a must-try. The combination of tangy lime juice, aromatic basil, and savory marinade creates a mouthwatering fusion of flavors that will have your taste buds begging for more.

To prepare this delicious dish, you’ll need:

  • 4 boneless, skinless chicken breasts
  • 1/4 cup lime juice
  • 2 tablespoons olive oil
  • 1 tablespoon vinegar
  • 2 tablespoons chopped fresh basil
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Start by pounding the chicken breasts lightly to ensure even cooking. In a bowl, whisk together the lime juice, olive oil, vinegar, basil, minced garlic, salt, and black pepper to make the marinade. Place the chicken breasts in a sealable plastic bag or a shallow dish and pour the marinade over them.

Marinate the chicken in the refrigerator for at least 4 hours or overnight. This will allow the flavors to fully penetrate the meat and make the chicken extra tender.

When you’re ready to grill, preheat your grill to medium-high heat. Remove the chicken breasts from the marinade, discarding any excess marinade. Grill the chicken for about 4-5 minutes per side, or until the internal temperature reaches 165°F (75°C).

Once the chicken is cooked through, remove it from the grill and let it rest for a few minutes before serving. This will help the juices redistribute for a moist and delicious result.

Serve the grilled basil lime chicken breasts with your favorite summer sides, such as grilled cauliflower or green beans, for a complete and satisfying meal.

“The marinade, made with lime juice, olive oil, vinegar, basil, garlic, salt, and pepper, adds incredible flavor to the chicken.”

Tips for Perfectly Grilled Chicken

To achieve the best results with this grilled basil lime chicken breast recipe, keep the following tips in mind:

  1. Make sure to preheat your grill to medium-high heat. This will ensure that the chicken cooks evenly and gets those beautiful grill marks.
  2. Use a meat thermometer to check the internal temperature of the chicken. It should reach 165°F (75°C) for safe consumption.
  3. Let the chicken rest for a few minutes after grilling to allow the juices to settle and redistribute, resulting in juicier and more flavorful meat.
  4. If you don’t have a grill, you can also cook the chicken on a stovetop grill pan or broil it in the oven.

Now that you have the recipe for the perfect grilled basil lime chicken breasts, it’s time to fire up the grill and enjoy a flavorful and delicious summer meal!

Easy and Flavorful Basil Lime Chicken Thighs.

If you’re looking for a quick and easy chicken recipe that is packed with flavor, these basil lime chicken thighs are the perfect choice. Not only are they delicious, but they can also be prepared in just one pan, making cleanup a breeze.

Start by browning the chicken thighs in a cast iron skillet to give them a crispy texture and enhance their flavor. Once they’re golden brown, you’ll transfer the skillet to the oven to finish cooking the thighs until they are cooked through and juicy.

The secret to the incredible taste of these basil lime chicken thighs lies in the marinade. It’s made with a combination of olive oil, cumin, salt, pepper, garlic, flour, red wine or red cooking wine, lime juice, lime zest, honey, chicken broth, onion, and, of course, fresh basil. This mixture infuses the chicken with a delightful blend of savory and citrus flavors that will have your taste buds dancing.

Once the chicken is marinated and cooked, you’ll be left with a dish that is not only bursting with flavor but also incredibly moist and tender. It’s the perfect one-pan meal that the whole family will love.

Recipe Highlights:

  • Quick and easy preparation
  • One-pan meal for easy cleanup
  • Flavorful marinade with basil and lime
  • Tender and juicy chicken thighs

Try these basil lime chicken thighs for a satisfying and delicious dinner that will impress your family and friends. They’re an easy chicken recipe that delivers big on taste and convenience.

Ingredients Instructions
  • 6 bone-in chicken thighs
  • 2 tablespoons olive oil
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cloves garlic, minced
  • 2 tablespoons flour
  • 1/4 cup red wine or red cooking wine
  • 2 tablespoons lime juice
  • 1 teaspoon lime zest
  • 1 tablespoon honey
  • 1/2 cup chicken broth
  • 1 small onion, diced
  • 2 tablespoons fresh basil, chopped
  1. Preheat your oven to 375°F (190°C).
  2. In a large cast iron skillet, heat the olive oil over medium-high heat.
  3. Add the chicken thighs to the skillet and cook for 5-6 minutes on each side, or until golden brown.
  4. In a small bowl, mix together the cumin, salt, black pepper, minced garlic, and flour.
  5. Sprinkle the spice mixture evenly over the chicken thighs in the skillet.
  6. Pour in the red wine, lime juice, and chicken broth. Stir gently to combine.
  7. Add the diced onion and chopped basil to the skillet.
  8. Transfer the skillet to the preheated oven and bake for 25-30 minutes, or until the chicken thighs are cooked through and reach an internal temperature of 165°F (74°C).
  9. Remove from the oven and let the chicken rest for a few minutes before serving.
  10. Garnish with additional fresh basil, if desired, and enjoy!
Basil Lime Chicken Thighs

These basil lime chicken thighs are a true crowd-pleaser. The combination of the tangy lime juice, aromatic basil, and savory spices makes for an unforgettable flavor experience. Serve them alongside a side of roasted vegetables or a fresh green salad for a complete and satisfying meal.

Going Beyond the Recipe and Exploring Variations.

While the recipes above feature chicken breasts and chicken thighs, the basil lime marinade can be used to create other delicious variations. For example, you can try making basil lime chicken wings by using the same marinade and grilling or baking the wings until crispy. You can also switch up the flavors by using ginger and soy sauce for an Asian-inspired basil lime chicken or by adding chipotle peppers and cilantro for a Mexican twist. Don’t be afraid to experiment and try different proteins, such as pork, with the basil lime marinade.

basil lime chicken wings
Variation Ingredients Cooking Method
Basil Lime Chicken Wings Chicken wings, basil lime marinade Grill or bake until crispy
Ginger Soy Chicken Chicken (breasts or thighs), basil lime marinade, ginger, soy sauce Sauté or grill until cooked through
Mexican-Style Basil Lime Chicken Chicken (breasts or thighs), basil lime marinade, chipotle peppers, cilantro Grill or bake until cooked through

Conclusion.

Basil Lime Chicken is the ultimate flavorful chicken recipe, perfect for your summer grilling favorites. This delicious dish combines the zesty taste of fresh basil with the tangy citrus flavor of lime juice, resulting in a burst of delectable flavors that will impress your family and friends.

Whether you choose to grill juicy chicken breasts, savor the succulent chicken thighs, or indulge in crispy chicken wings, the basil lime marinade will elevate your grilling game to new heights. The combination of herbs, spices, and tangy lime creates a sensational taste experience that will make your taste buds dance with joy.

Don’t be afraid to get creative and explore different variations using the basil lime marinade. Try adding ginger and soy sauce for an Asian-inspired twist, or embrace the vibrant flavors of Mexico by adding chipotle peppers and cilantro. The possibilities are endless.

So fire up that grill, gather your loved ones, and enjoy the zest of summer with the irresistible Basil Lime Chicken. You’re guaranteed to have a memorable and mouthwatering grilling experience with this easy, flavorful chicken recipe that will quickly become one of your summer grilling favorites!

FAQ

What is Basil Lime Chicken?

Basil Lime Chicken is a flavorful chicken dish marinated with a combination of lime juice, olive oil, Dijon mustard, Worcestershire sauce, soy sauce, green onions, garlic, basil, salt, and pepper. It is perfect for summer grilling and offers a burst of herb-infused, citrusy flavors.

How long should I marinate the chicken for?

The chicken breasts should be marinated for an hour in the first marinade. Once grilled, they are then topped with a second marinade made with lime juice, lime zest, extra virgin olive oil, chopped onions, minced garlic, and basil.

Can I use the basil lime marinade for other proteins?

Absolutely! The basil lime marinade can be used to create delicious variations with other proteins such as pork. You can also try making basil lime chicken wings or experiment with different flavors by using ginger and soy sauce or chipotle peppers and cilantro.

Close
Your custom text © Copyright 2024. All rights reserved.
Close